Challenge Accepted
I decided to not use the premade monthly menu from a few days ago but cannibalized it to create my next menu. I was challenged by my kids to a a week of pot pies. Ok it didn't quite come out like that, I had asked the kids if there was anything that they wanted on the menu, and one said Tuscan Pot Pie and another said Chicken Pot Pie. That got me wondering could I do a week of pot pies?
Well the answer is yes I can come up with 5 days worth of pot pies.
- Sausage and Veggie Breakfast Pot Pie
- Pork Pot Pie <-- that was the original recipe but I ended up using this one.
- Beef Pot Pie
- Tuscan Pot Pie
- Chicken Pot Pie
For the pork pot pie I may use puff pastry rather than making a pie crust.
For the beef pot pie I will likely use store bought crust (or maybe use a tube of biscuits) because I hate making crust and my filling will pretty much be my sheppards pie filling.
For the chicken pot pie, I use store bought pie crust, rotisserie chicken, a jar of gravy, and about 12-16 oz of frozen veggies
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